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More
meat
Health & Medicine
Supermarket meat often contaminated with multi-resistant germs
Willy Lewis, M.D.
-
June 23, 2025
History & Archaeology
Was there smoked meat 1.8 million years ago?
Alan Cannon
-
June 5, 2025
Health & Medicine
Red meat can promote the risk of dementia
Willy Lewis, M.D.
-
February 16, 2025
Psychology & Sociology
Less meat consumption after veggie campaign
Emmaline Middleton
-
July 22, 2024
Health & Medicine
Be careful – burnt grilled meat can damage your health
Willy Lewis, M.D.
-
May 6, 2023
History & Archaeology
Preserving meat: A comparison of old and new methods
Alan Cannon
-
May 18, 2022
Earth & Climate
How microbial protein as a meat substitute can save the world’s forests
Charlie Elliott
-
May 9, 2022
Biology
Will microbial meat alternatives save our forests?
Elijah Burt
-
May 7, 2022
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