Foodsaver save excess foods in front of the garbage can and pass them on privately or by public distributors. But is the offer enough to be able to eat only from donated food? A self -experiment.
Monday morning I shuffle from the bed into the kitchen. A look at the pantry shows me two open packs of pasta, two rifles with oil sardines lying in your own juice, and once vegetables in the glass. In the fridge it looks similarly clear: an open bag of whole milk, a crashed cup yogurt, a handful of older tomatoes and a few slices of Edam. After the weekend there are only a few pitiful leftovers. It would be common to get supplies at the supermarket on the corner.
But not today, because it is May 26th-the day of food rescue-and I want to try something else. According to World Wide Fund for Nature (WWF) Austria, mathematical
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Experience the magic of the Solar crystal rainbow! With a solar motor and crystals, he projects beautiful rainbows-an environmentally friendly decorative highlight.