Self -picked from the field taste fruits again so well. But the basket is often too fully charged in the overzeal, and at home you don’t even know where to put the whole fruit. This can also happen with vegetable crates: before you know it, the salad is lax, the broccoli is yellowed and some tomatoes are soft. The supermarket also has its pitfalls. Sometimes the packaged quantities are too large and those who stand in the shop with a growling stomach quickly buy too much. It is best to start and always write down a list of quantities so that you do not calculate.
Every third food ends up in our trash; According to the Federal Environment Agency, this is 10.8 million tons of food annually. Most – a whopping 58 percent – comes from private households. The majority, a
